Molecules of ten types of perfluorinated organics (PFAS) were detected in 99% of tap water samples in China and the UK, and in 63% of bottled water samples from 15 nations.
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Professor Stuart Harrod noted that water experiments confirm the high level of contamination in global water resources. Water purification is achievable with basic methods, such as boiling or filtering.
However, PFAS molecules rapidly accumulate within the human body. There is a view that these substances may disrupt thyroid function, the reproductive system, and contribute to the development of certain cancers.
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